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The Hadrian Hotel Menu for 2016

We are extremely proud of our menu, wether a local or just passing through you must come and try it!

Situated at the heart of Hadrian’s Wall we strive to use the best local produce available. If you have any special dietary needs please don’t hesitate to ask a member of staff to assist you.

Our food is freshly prepared so please be patient, especially during busy times in the Restaurant. We do not serve fast foods only food as fast as we can.  In extremely busy times we may run out of certain dishes for which we apologise. This menu includes our house favourites.

You may be comforted to know that our Restaurant kitchen was awarded 5 stars (the highest grade) in the government Environmental Health Standards Inspection for cleanliness and best practice.

We also offer a daily specials board.

Here’s Our Current Menu

We cater for everyone, if you have specific requirements just let us know.

Starters

Served 6pm till 9pm Monday to Saturday

  • Homemade Soup of the day
    £3.95
    Served with a warm roll and butter (V) (G)
  • Potato Skins
    £3.95 / go large for £5.95
    Hand cut potato skins served with a home-made sweet chilli sauce and garlic mayonnaise dip. (V) (G)
  • Cheese Souffle
    £6.95
    Twice baked cheese soufflé, served with a creamy cheese sauce and herb salad. (V)
  • Ham Hock & Red Pepper Terrine
    £5.95
    Served with pickled vegetables, piccalilli puree and crostini. (G) (N)
  • Goats Cheese Roulade
    £5.50
    Whipped goats cheese roulade, beetroot textures, brioche biscuits and balsamic dressing. (V) (G)

Mains

  • Ravioli of The Day
    £12.50
    Authentic Italian ravioli in a rich tomato sauce, with grilled fennel and garden peas. Please ask a member of staff for today’s filling.
  • Catch of the Day
    £12.95
    Fresh from the North Shields Fish Quay served with a tomato and borlotti bean cassoulet, pancetta crisp and herb salad. Please ask a member of staff for today’s fish. (G)
  • Lamb Hotpot
    £11.95
    Slow cooked local lamb shoulder sourced from Sewingshields Heritage Meats in a redcurrant and mint jus, served with a crisp potato topping. (G)
  • Pork Belly
    £12.95
    Slow cooked and served with a black pudding bonbon, mashed potato, cider jus and apple sauce. (G)
  • 10oz Sewingsheilds Steak
    £16.95
    Locally sourced from Sewingshields Heritage Meats and cooked to your liking, served with fat chips, tomato, mushroom, watercress and a béarnaise sauce.  Please ask a member of staff what today’s cut is. (G)

  • Steak and Ale Pie
    £10.95
    Made using locally sourced beef from Sewingshields Heritage Meats and our own Twice Brewed Bitter, served with mashed potato and seasonal vegetables.
  • Mushroom Strudel
    £10.95
    Home-made wild mushroom and chestnut strudel with a creamy tarragon sauce and mixed leaves. (V) (N)
  • Chicken Wrapped in Bacon
    £12.95
    Succulent chicken breast wrapped in bacon and stuffed with Scottish haggis served with dauphinoise potato, turnip puree and a Madeira jus.
  • Handmade 6oz Beef Burger
    £13.95
    Made using locally sourced beef from Sewingshields Heritage Meats, served in sesame seed bun with chips, salad and tomato relish. (N)                               Add cheese for 75p or bacon for £1.25.
  • Vegetable Burger
    £8.50
    Vegetable quarter pounder served in sesame seed bun with chips, salad and tomato relish. (V) (N)        Add cheese for 75p.
  • Sausage in a Bun
    £9.25
    Local handmade sausages in sesame seed bun served with chips, salad and tomato relish. (N)        Add cheese for 75p or bacon for £1.25.

Sandwiches

  • BLT
    £6.95
    Bacon, lettuce and tomato sandwich served on your choice of white poppy seed or brown multigrain, with a side salad. (G) (N)
  • Hot Meat Sandwich of the Day
    £5.95
    Hot roasted meat cooked in our house gravy served on your choice of white poppy seed or brown multigrain, with a side salad. Please ask a member of staff for today’s roast meat. (G) (N)
  • Cheese Savoury
    £5.95
    Our home-made mix of Cheddar cheese, red onion, carrot and mayonnaise served on your choice of white poppy seed or brown multigrain, with a side salad. (V) (G) (N)

Sides

  • Chips (v)
    £2.00
  • Cheesy Chips (V)
    £3.00

  • Side Salad (V) (G)
    £2.00
  • Bowl of Olives (V) (G)
    £2.95

Desserts

All desserts are £4.95

  • Home-made Sticky Toffee Pudding
    with butterscotch sauce and vanilla ice cream
  • Strawberry and White Chocolate Panacotta
    served with ice cream
  • Cheese and Biscuits
    £8.95
    A selection of Northumberland and continental cheeses

  • Home-made Fruit Crumble
    served with custard or ice cream
  • Ice Cream
    Vanilla, Chocolate or Strawberry ice cream served with a wafer
  • Home-made Tart of the Day
    served with ice cream
  • Tea and coffee available
    £1.95-£2.25

Children’s Desserts

Children’s Desserts £2.50

  • Ice Cream
    Strawberry, Chocolate or Vanilla ice cream served with a wafer

  • Sticky Toffee Pudding
    served with butterscotch sauce and vanilla ice cream

Please ask a member of staff about food allergies.

(V) Vegetarian

(G) Gluten Free Available

(N) May Contain Nuts/Seeds